Pegalle - Shiraz 2011

Tasting Notes:

This shiraz is dark red in colour and shows great characters of spiciness, dark chocolate and dark berry fruit on the nose complemented with soft fruit and oak tannins on the palate to give you an enjoyable after taste.

Alc:14.%, TA: 5.93, pH: 3.52, RS: 3.90

Sommeliers drinking guideline:

This wine is best enjoyed at a temperature of 18 degrees Celsius.

This wine can benefit from one hour’s decanting before serving.

Food Suggestion:

This wine pairs well with any red meat dish and stews, curries and duck.